Air Fried Vegetables
Use Air Krisp: Batter Mix, Cracker Meal, Cajun Fish or Steak & Chops.
Wash vegetables and cut to desired size.
Preheat air fryer to 380 F.
Pour desired amount of breading into bowl or shaker bag.
Moisten vegetables to be air fried with water or an egg wash.
Coat vegetables by dredging it in the breading or placing it into a shaker bag, being sure to thoroughly coat on all sides.
Place the vegetables in a greased basket and spray with cooking spray.
Air fry for 5 minutes, turn and air fry for an additional 5 minutes.
For best results use Air Krisp egg wash to moisten vegetables.